One Pan. For Life.

At Brass & Steel, we don’t cut corners. Our pans are forged from a single sheet of carbon steel with no rivets, no welds, and no compromises. The result is a seamless design with exceptional strength and lasting performance.

We never use coatings or chemicals. No PTFE, no synthetic layers, just pure carbon steel that develops a natural nonstick surface the more you use it.

Designed in Italy. Made in Europe. Built to last for generations.

Black carbon steel skillet on a wooden table with silverware and a napkin in a rustic kitchen setting.

One solid piece, zero weak points

Each Brass & Steel pan is forged from a single sheet of carbon steel: no rivets, no welds, no loose parts.

This seamless construction makes the pan incredibly strong, easy to clean, and built to last for generations.

From stovetop to oven to table, your pan is as tough and versatile as you need it to be.

Purchase now
Kitchen wall with hanging pots and pans on a tiled backsplash

From breakfast to dinner, one pan does it all

Whether you’re searing a steak, frying eggs, sautéing vegetables, or finishing a dish in the oven, Brass & Steel pans adapt to every meal.

With superior heat retention and a naturally nonstick surface, you’ll get professional results every time.

Fewer pans, more possibilities, this is the cookware that earns its place on your stove.

Purchase now
  • 3D, 27cm carbon steel sauté pan with ergonomic handle
1 6

Brass & Steel

27cm Carbon Steel Sauté Pan

€99,00 EUR
€99,00 EUR
Sale Sold out
Taxes included.

Forged from a single 3mm-thick carbon steel sheet, precisely molded into shape. No welding, no rivets, no weak points. Built to take years of intense use, this pan will never fail you.

LEARN MORE
  • 30cm Carbon Steel Sauté Pan - Brass&Steel
1 11

Brass & Steel

30cm Carbon Steel Sauté Pan

€119,00 EUR
€119,00 EUR
Sale Sold out
Taxes included.

Forged from a single 4mm-thick carbon steel sheet, precisely molded into shape. No welding, no rivets, no weak points. Built to take years of intense use, this pan will never fail you.

LEARN MORE

Let customers speak for us

from 47 reviews

I have pre-ordered the pan and have been waiting for it for a few weeks. Communication was smooth and slick. Worth waiting !!! Thank you !!!

Anna
Brass & Steel
Great purchase

Really happy with this purchase, it’s become my favorite pan already.

Francesca
30cm Carbon Steel Sauté Pan
Best pan I own

This is by far the best pan I own. Easy to clean and looks great too.

Tom
30cm Carbon Steel Sauté Pan
Cooks evenly

Heat distribution is super even, veggies sauté perfectly.

David
30cm Carbon Steel Sauté Pan
Professional feel

Feels like a pan a professional chef would use. Heavy but manageable.

Elena
30cm Carbon Steel Sauté Pan
Solid and reliable

The pan feels solid and dependable. Great for both quick meals and slow cooking.

Marco
30cm Carbon Steel Sauté Pan
Finally ditched nonstick

Switched from nonstick and I’ll never look back. Seasoning is building nicely.

Sophie
30cm Carbon Steel Sauté Pan
Worth every cent

I was hesitant at first, but this pan is worth every cent. Love it.

James
30cm Carbon Steel Sauté Pan
Great for daily cooking

Exactly the kind of pan I was looking for :)

Henry
27cm Carbon Steel Sauté Pan
Perfect size

The 27cm pan is just the right size. The weight is manageable but it feels super solid.

Emily
27cm Carbon Steel Sauté Pan
Light enough, strong enough

Love how solid it feels while still being easy to lift and move around. It has become my daily pan.

Grace
27cm Carbon Steel Sauté Pan
Love!

Great everyday cookware

Sophie
27cm Carbon Steel Sauté Pan
My favorite pan now

It heats quickly, cooks evenly, perfect all round.

Anna
27cm Carbon Steel Sauté Pan
Exactly what I needed

I was surprised how easy it is to handle given how strong it feels. Really pleased.

Sarah
27cm Carbon Steel Sauté Pan
Solid and reliable

The size is perfect for 1-2 people.

James
27cm Carbon Steel Sauté Pan

Why chefs trust pure carbon steel in their kitchens

Pure carbon steel is a favorite in professional kitchens for good reason: it's naturally non-toxic, free from harmful coatings, and built to handle high heat with ease.

Unlike nonstick alternatives that degrade over time, carbon steel develops a natural patina that enhances its performance and durability.

Chefs trust it for its superior heat retention, fast responsiveness, and the ability to create perfect sears. Whether you're stir-frying, sautéing, or searing, this pan only gets better with use, making it a lifelong investment for any kitchen.

Purchase now

Did you know that carbon steel needs seasoning?

Proper seasoning builds a natural nonstick surface and protects your pan from rust. Master this essential step, and your Brass & Steel cookware will perform beautifully for generations.

Read our seasoning guide

Check out our helpful articles

View all
1 4
View all