Carbon steel · one single piece

30cm Carbon Steel Sauté Pan

4.9 · 38 reviews
€119,00· Lifetime guarantee
One-piece forged carbon steel that turns naturally nonstick with use. No coatings, no rivets, nothing to wear out.
Seasoning

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  • Lifetime warranty on the pan, forged from one single piece of carbon steel.
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  • New to carbon steel? Read the seasoning & care guide.
The pan

Made to be used every day.

Upgrade to a Larger Carbon Steel Pan for Family-Size Cooking
This 30cm sauté pan is crafted from food-grade carbon steel – no coatings, no films, just pure performance. Perfectly sized for 3–4 servings, it delivers outstanding heat distribution and effortless searing.

One-Piece Forging
Precisely forged from a single 4mm-thick sheet of carbon steel, with no welds or rivets, ensuring no weak points. Engineered to handle high-heat cooking for years, this pan is built for intense use and will never fail you.

Seasoning Guide
Your pan arrives unseasoned. For a lasting, natural nonstick finish, follow our simple seasoning instructions before first use.

Most cooks prefer to season their Brass & Steel pan themselves, but we also offer a hand-applied pre-seasoning option with high smoke point vegetable oil, so it’s ready to cook with straight out of the box. This is a fully manual process, not a factory treatment, so each pan will have slight variations in its finish, a mark of genuine craftsmanship that takes time and care.

Specifications

  • Diameter: 30cm
  • Flat Cooking Surface: 26cm
  • Height: 4.5cm (excluding handle)
  • Handle Length: 18.5cm
  • Total Length: 49cm
  • Weight: 3kg

Designed for high-heat searing, frying, and sautéing, this carbon steel pan offers extra cooking space to serve hearty meals with ease.

Why carbon steel

Every feature earns its place.

  • Forged from a single sheet, no rivets or welds

    Nothing to loosen or trap food, built to outlast coated pans.

  • No PTFE, PFAS, or synthetic coating

    Nothing to scratch into your food or break down at high heat.

  • Builds a natural nonstick surface through seasoning

    The surface improves the more you cook, instead of wearing out.

  • High heat retention with fast response

    Proper searing and browning, with quick temperature control.

  • Works on every cooktop including induction

    One pan for any kitchen.

No PFAS. No PTFE. No synthetic coatings.

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Reviews

What owners say.

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Pairs well with

A few good companions.

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